MaquiBeef – Black Angus Grass-fed Rindfleisch Wien

The Story

Raised in the Pampa.
Now Maqui brings real Argentina to Vienna.

As a young boy, Maqui rode across the endless pastures of the Pampa, herding cattle — including Bambi, his favorite cow, whom he raised by bottle. Today he brings that passion and knowledge straight to your grill.

Read the Story

🍽️ "From the Pampa to your plate."

🐂 Black Angus · 🌿 Grass-fed

365 days on pasture, 0% compromise

🚚 Same-Day Delivery Vienna

4 times a week, ordered today → delivered today

🤝 No Middlemen

Direct from the farm to you

💎 Affordable Luxury

Premium quality without the delicatessen markup

Four Pillars of Quality Standards

From the Pampa to Vienna

🐂 1. Breeding & Raising

What happens

Raised on a Cuota-Hilton certified farm (High Quality Beef – EU tariff quota, licensed farms only) · Black Angus as an additional quality mark – 365 days on pasture, grass-fed, no grain finishing

Inspected by

Ministerio de Agricultura, Ganadería y Pesca & SENASA (Argentina) · European Commission (tariff quota administration)

🏭 2. Slaughter & Export

What happens

Slaughter takes place exclusively in a certified Frigorífico with EU export approval. Every batch is accompanied by an official veterinary certificate and a Certificate of Origin, fully documenting origin and farm.

Inspected by

SENASA (official veterinarian) · EU (approved export farm) · Cámara Argentina de Comercio

❄️ 3. Transport & Import

What happens

Unbroken cold chain, continuously refrigerated · EU veterinary inspection on entry

Inspected by

EU Border Control Post

🚚 4. Storage & Same-Day Delivery Vienna

What happens

HACCP standard, documented and inspected · Same-Day delivery in Vienna in an unbroken cold chain

Inspected by

Marktamt (MA 59), City of Vienna · MaquiBeef Quality (in-house inspection)